Pacific Currents March - April Issue

Posted on May, 30 2011

Sweetening Our Ecological Footprint - WWF South Pacific is developing its Sugar Programme for Fiji which aims to assist the sugar industry in reducing its ecological footprint and minimising its effects on biodiversity. The project is looking to grow internationally and Fiji is one of the first countries that is part of that expansion.


In This Bi - Monthly Issue:
WWF SPPO
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